Ýçim Fresh Cream Cheese is a natural and tasty cheese with a soft consistency. It is mostly consumed by spreading on bread during breakfasts.
Fresh Cream Cheese
Energy and Nutrition Facts for 100g Energy: 1018 kJ / 246 kcal Fat: 22 g Staturated Fat: 14,3 g Carbohydrate: 6,5 g Sugar: 6,5 g Protein: 5,5 g Calcium: 125 mg Salt: 0,7 g
UNIT WEIGHT
20g, 180g, 350g
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Fresh Cream Cheese 
