Energy and Nutrients (per 100 g)
| Energy (Kcal) | : | 107 |
| Fat (g) | : | 6,5 |
| Saturated Fat (g) | : | 4,2 |
| Carbohydrate (g) | : | 5,7 |
| Sugars (g) | : | 5,7 |
| Protein (g) | : | 6,5 |
| Salt (g) | : | 0,3 |
Table of Contents
Pasteurized cow’s milk, yoghurt culture.
Energy and Nutrients (per 100 g)
| Energy (Kcal) | : | 107 |
| Fat (g) | : | 6,5 |
| Saturated Fat (g) | : | 4,2 |
| Carbohydrate (g) | : | 5,7 |
| Sugars (g) | : | 5,7 |
| Protein (g) | : | 6,5 |
| Salt (g) | : | 0,3 |
Table of Contents
Pasteurized cow’s milk, yoghurt culture.
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