Chocolate Yoghurt Dessert Recipe

Ingredients

300 gr İçim Yogurt
50 gr İçim Cream
25 g cocoa
100 g dark chocolate
1 tablespoon of İçim Butter
35 g walnut kernels
1 tbsp powdered sugar
1 teaspoon cinnamon

Preparation

Whisk the İçim Yoghurt together with the powdered sugar. Melt the dark chocolate in a bain-marie. Add cocoa and İçim Butter on it and mix on the stove until melted. Make the mixture smooth. After putting a little of the yogurt mixture in the serving glasses, pour the chocolate sauce, sprinkle with walnuts. Top it off again with yogurt and pour in a few more drops of chocolate sauce. Serve garnished with walnuts.